Thursday, June 25, 2009

Bread Baker’s Apprentice: CHALLENGE #9 Cinnamon Raisin Walnut Bread

Here is my try with the Cinnamon Raisin Walnut Bread
recipe from the Bread Baker's Apprentice book~!
I used my Nesco Oven that use to be my Mom's because it was so very
hot here. I put it on my porch.
It runs a tad hot so they came out a tad too brown in my opinion. The rolls were
200° and the bread 205°.
I will bake at 325° from now on. :)
DO YOU SEE MY "S"?
Very tasty!
Yes, I would make this again. :o)

17 comments:

  1. Hello, Susie!

    Wow, you are way ahead of me... loved the S on your breads, would fit me quite well too ;-)

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  2. sallybr,
    :) Thanks. Yes, you could be an "S" girl too.
    Susie

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  3. Looks yummy! I can't wait to make it. :-)

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  4. TheMissingPiece,
    Thanks! It is very ymmy. I will be making this again for sure. :)
    Susie

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  5. Yes I can see the S.:)

    I will bake this tomorrow for Sunday breakfast, can't wait to take a bite of it, looks yummy.

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  6. Oggi,
    Have fun! I loved the taste of this one. :)
    Susie

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  7. You make and I will eat it again. That was a good one.

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  8. Albert,
    Thanks! I like to bake and it is nice to have someone to eat it.
    :)
    Susie

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  9. Love your bread and your cinnamon/sugar coated "S!"

    I couldn't find an email address for you so I'm including an invitation to join in a little exercise I've posted about on my blog titled, "Six Unimportant Things That I Love." I've included a link to your blog from my blog. Please don't feel obligated to do this, I just thought it sounded like fun!

    Mags

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  10. Hi Mags,
    Thanks!
    I'll take a look at your blog again to see what's up. I must have missed it.
    Susie

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  11. I can't wait to make this. It looks delicious. YUM!

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  12. pinkstripes,
    You will love it. SO very yummy. Next time I'm going to spread butter on before I add the cinnamon sugar. :)
    Thanks,
    Susie

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  13. The cinnamon bread looks yummy! I love how you put an S on all of your breads...very creative! I'm looking forward to making this bread as well. What about the cinnamon rolls - Day 8?

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  14. Hi Cathy,
    Thanks! :)
    I did #8 out of order so it is before the ciabatta.
    Here:
    http://susies1955.blogspot.com/2009/06/bread-bakers-apprentice-challenge-8.html
    Susie

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  15. OH MY...your Cinnamon Raisin bread looks just delicious! Can't wait to try this one.

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  16. Michelle,
    THanks! It is a very tasty loaf for sure. :)
    SUsie

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  17. Mmm, another one that I'm really looking forward to. I love cinnamon and raisins. And even better with the cinnamon sugar on top.

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