Monday, May 16, 2011

A blog that is offering a BREAD baking challenge:

If anyone is interested, there is a Bread baking challenge using the book Peter Reinhart's Whole Grain Breads book, New Techniques, Extraordinary Flavor at this blog:
http://somethingtosavor.blogspot.com/2011/05/wgb-challange.html
May 2009 at

4 comments:

  1. ilibili's kitchenJuly 8, 2011 at 4:38 PM

    Dear Susie, This bread looks amazing ! I would love to jump and rip a piece!!!!!!!I didn't get to this recipe but I am follow this Challenge since 2009 and I learn a lot about making bread. Thank you for comment to my Sicilian and Tuscan bread...Happy baking!
    ilibili
    http://ilibili.blogspot.com/

    ReplyDelete
  2. SusieJuly 8, 2011 at 5:19 PM

    ILEANA G,
    Who are you following the challenge with? Did you just decide to start it yourself?
    I have a Zojirushi too,
    Susie

    ReplyDelete
  3. ilibili's kitchenAugust 8, 2011 at 11:22 PM

    I followed 'PINCH MY SALT' for about 2 years and I keep doing some bread from the book, I have 2 more people at my job the follow with me, or in between us... I follow this facebook "bread baking challenge"...I was invited to and I see you are part of it. If you want to follow my blog I would be happy, there is a special label for bread baking challenge, in my blog, and there is a search button in the beginning of the blog.
    I like your blog, too, thanks,ilibili

    ReplyDelete
  4. SusieAugust 9, 2011 at 2:40 AM

    I'm only half way through the PINCH MY SALT challenge.
    I'll go check out your blog and follow,
    Susie

    ReplyDelete

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